Food and Nutrition in Practice by Isobel Cole-Hamilton, Ann Livermore, Jacquie Watson
  

Synopsis

Food and Nutrition in Practice by Isobel Cole-Hamilton, Ann Livermore, Jacquie Watson

Suitable for GCSE Food and Nutrition syllabuses and Standard Grade courses, this textbook adopts a healthy-eating approach to nutrition. It contains a range of information, data and activities, presented through illustrations, photographs and diagrams.

About the Author

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Book Info

Format

Paperback
168 pages

Author

Isobel Cole-Hamilton, Ann Livermore, Jacquie Watson
More books by Isobel Cole-Hamilton, Ann Livermore, Jacquie Watson

Publisher

Heinemann an imprint of Pearson Education Limited

Publication date

1st May 1987

ISBN

9780435420406


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