Food for You Book 2 with CD-ROM by Sally Lasslett, Chrissy Collins, Glenise Perraton
  

Food for You Book 2 with CD-ROM

Written by Sally Lasslett, Chrissy Collins, Glenise Perraton
Illustrated by

RRP £27.00

Synopsis

Food for You Book 2 with CD-ROM by Sally Lasslett, Chrissy Collins, Glenise Perraton

Food for YOU, the student: Food For You has been designed to foster a lifelong enthusiasm for the concepts and practices you will encounter as you study Food and Technology. This highly visual and engaging text includes: * extensively trialled recipes that you can use in class OR cook for your friends and family at home * a strong focus on design processes and their application through the use and development of design briefs * detailed and up-to-date coverage of Food, technology and health information including safety and hygiene for kitchen beginners, Australian measurement, key foods and nutrition Food for YOU, the teacher: Food For You is written specifically to provide the most comprehensive coverage available of VELS (Victorian Essential Learning Standards). It genuinely reflects the values that underpin the VELS, and provides a broad range of stimulating activities with strong links to the relevant VELS domains.

About the Author

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Book Info

Format

Mixed media product
272 pages

Author

Sally Lasslett, Chrissy Collins, Glenise Perraton
More books by Sally Lasslett, Chrissy Collins, Glenise Perraton

Publisher

Cambridge University Press

Publication date

9th October 2009

ISBN

9780521735339


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