Food Discovered Through Science by Karen Bryant-Mole, Zul Mukhida
  

Synopsis

Food Discovered Through Science by Karen Bryant-Mole, Zul Mukhida

One of a series which combines photographs and text to help explore important areas of the curriculum through familiar topics or themes. This title asks what happens to the food we eat and why we need to eat a balanced diet. It looks at some of the ways to explore science through food.

About the Author

Other Formats

Book Info

Format

Paperback
32 pages
Interest Age: Under 6-8

Author

Karen Bryant-Mole, Zul Mukhida
More books by Karen Bryant-Mole, Zul Mukhida

Publisher

A & C Black Publishers Ltd

Publication date

28th November 1997

ISBN

9780713647617


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