Mind-blowing Bakes by Lorna Brash


Mind-blowing Bakes by Lorna Brash

This entertaining children's cookery series explores basic principles of everyday foods, such as why jelly sets, why popcorn pops or why beans give you wind! Offering a range of delicious recipes that children will enjoy making from exploding cupcakes to stained glass cookies, oozing crust pizza and 'kitchen sink' pot pies, this series examines the science behind our food in a fun, accessible and humorous way!

About the Author

Lorna Brash is a food writer, home economist and food stylist. She has worked for many years on high profile advertising campaigns for major food retailers, magazines and popular TV cookery shows.

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Book Info


32 pages


Lorna Brash
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Publication date

22nd March 2012



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