The Salt by Alex Woolf
  

The Salt

Written by Alex Woolf
Illustrated by
Part of the The Story of Food Series

RRP £12.99

Synopsis

The Salt by Alex Woolf

Did you know that the little white grains that sit in your salt cellar have an amazing story to tell? The simple condiment has caused wars to break out, empires to be conquered and black markets to flourish. This book describes the journey salt has taken, from prehistoric religious offerings to a staple seasoning. Other topics covered are the health aspects of salt, how it is produced, its chemical properties and how it is traded around the world. With bright illustrations and amazing photographs, this is an ideal leisure read, but also perfect for coursework and presentations for key stage 2 readers.

About the Author

Alex Woolf

Alex Woolf was born in Willesden Green, North-West London in 1964 and studied History and Politics at Essex University. He has travelled in America and Europe and worked variously as an accountant, a warehouse assistant, a print buyer, a door-to-door salesman and a dish washer in a roach-infested restaurant in Florida. Since 1995, he has been editing books for young people, and in 2001, he began to write. He has penned more than 40 books on a surprisingly wide range of topics, including the fantastic new fiction title, Aldo Moon and the Ghost of Gravewood Hall.

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Other Formats

Book Info

Format

Hardback
32 pages

Author

Alex Woolf
More books by Alex Woolf

Author's Website

alexwoolf.co.uk/

Publisher

Wayland (Publishers) Ltd an imprint of Hachette Children's Group

Publication date

28th January 2016

ISBN

9780750296588


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