Pasta, Fried Rice, and Matzoh Balls by Loretta Ichord
  

Pasta, Fried Rice, and Matzoh Balls

Loretta Ichord

Synopsis

Pasta, Fried Rice, and Matzoh Balls by Loretta Ichord

From 1565 to 1920, waves of European and Asian immigrants reached American shores and spiced up the country's diet. Learn about their contributions and tempt your taste buds with recipes for German Potato Salad, Portuguese Sweetbread, Swedish Meatballs, Matzoh Balls, Fried Rice, and Sukiyaki -an assortment as diverse as America itself.

About the Author

Other Formats

Book Info

Format

eBook

Author

Loretta Ichord
More books by Loretta Ichord

Publisher

Lerner Publishing Group Millbrook Press

Publication date

1st January 2006

ISBN

9780822565192



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