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Little Cakes and Cookies to Bake

Written by Abigail Wheatley

Little Cakes and Cookies to Bake Synopsis

A simple, jargon-free cookbook packed with delicious recipes for cakes and cookies, ranging from iced fancies, cakepops and mini eclairs to yoyo cookies, mini macaroons and chocolate-dipped shortbread fingers. Each recipe is fully illustrated with mouth-watering colour photographs and clear step-by-step diagrams. Spiral binding makes the book practical and easy to use in the kitchen.

Book Information

ISBN: 9781409549369
Publication date: 1st October 2019
Author: Abigail Wheatley
Publisher: Usborne Publishing Ltd
Format: Paperback / softback
Pagination: 64 pages

About Abigail Wheatley

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