The second edition of this popular book contains loads of recipes, readings, and resources. Students will delight in preparing their own porridge and pudding; making candles, soap, and ink; or trying out the pioneers' recipe for sourdough biscuits as they explore different periods in U.S. history. An ideal supplement for social studies classes and homeschoolers.
ISBN: | 9781563086823 |
Publication date: | 15th April 1999 |
Author: | Suzanne I Barchers, Patricia Marden |
Publisher: | Libraries Unlimited Inc an imprint of Bloomsbury Publishing Plc |
Format: | Paperback |
Pagination: | 203 pages |
Genres: |
Educational: History Cooking / Food Art and Design |