Prehistoric Cooking by Jacqui Wood
  

Synopsis

Prehistoric Cooking by Jacqui Wood

Based on experimental archaeology at the author's world-famous research settlement in Cornwall, this book describes the ingredients of prehistoric cooking and the methods of food preparation.

About the Author

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Book Info

Format

Paperback
192 pages

Author

Jacqui Wood
More books by Jacqui Wood

Publisher

The History Press Ltd

Publication date

1st October 2001

ISBN

9780752419435


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