Prehistoric Cooking by Jacqui Wood
  

Synopsis

Prehistoric Cooking by Jacqui Wood

Based on experimental archaeology at the author's world-famous research settlement in Cornwall, this book describes the ingredients of prehistoric cooking and the methods of food preparation.

About the Author

Other Formats

Book Info

Format

Paperback
192 pages

Author

Jacqui Wood
More books by Jacqui Wood

Publisher

The History Press Ltd

Publication date

1st October 2001

ISBN

9780752419435


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