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Have your book and eat it, too, with this clever collection of classics featuring delicious recipes from celebrity chefs. In this edition of Charles Dickens' A Christmas Carol, plan your perfect Christmas feast with a carefully curated menu of [celebrity chef's] favourite holiday dishes, from succulent baked ham to smashed root vegetables. And top it all off with fruitcake cookies and pecan pie. Celebrate the holiday with a good meal and a good book! A Christmas Carol Ebenezer Scrooge is a mean, miserable, bitter old man with no friends. One cold Christmas Eve, three ghosts take him on a scary journey to show him the error of his nasty ways. By visiting his past, present, and future, Scrooge learns to love Christmas and the people all around him.
|Publication date:||5th October 2018|
|Publisher:||Puffin an imprint of Penguin Putnam Inc|
Charles Dickens was born on February 7, 1812, in Landport, Portsea, England. He died in Kent on June 9, 1870. The second of eight children of a family continually plagued by debt, the young Dickens came to know not only hunger and privation, but also the horror of the infamous debtors' prison and the evils of child labor. A turn of fortune in the shape of a legacy brought release from the nightmare of prison and slave factories and afforded Dickens the opportunity of two years' formal schooling at Wellington House Academy. He worked as an attorney's clerk and newspaper reporter until his Sketches ...More About Charles Dickens