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Food & Cooking Around the World. Mexico

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Food & Cooking Around the World. Mexico Synopsis

Explore the history, produce and festivals of different areas of Mexico and find out how these influence the food people eat and the meals they prepare. Then learn how to make well-known Mexican dishes such as enchiladas, guacamole and tomato salsa to share with your family and friends.

About This Edition

ISBN: 9780750296069
Publication date: 13th August 2015
Author: Rosemary Hankin
Publisher: Wayland an imprint of Hachette Children's Group
Format: Hardback
Pagination: 32 pages
Series: Food & Cooking Around the World
Genres: People / Places
Cooking / Food