Read Cooking and Eating to learn how food preparation has changed over time! Photographs and clear text compare and contrast modern and historical cooking methods in a child-friendly format, making this a great tool for discussing how life has changed over the years.
ISBN: | 9781406271607 |
Publication date: | 13th February 2014 |
Author: | Rissman, Rebecca |
Publisher: | Capstone Global Library |
Format: | Ebook |