Introduce your child to historical methods of food production in the children's book The Evolution of Food.
How does our food get to us? Learn about the similarities and differences between modern and historical food production methods, as well as different types of food distribution.
Book Features To Eat Up:
About Rourke Educational Media:
We proudly publish respectful and relevant nonfiction and fiction titles that represent our diverse readers, and are designed to support reading on a level that has no limits!
| ISBN: | 9781731652614 |
| Publication date: | 27th September 2022 |
| Author: | Jen Breach |
| Publisher: | High Tide an imprint of Rourke Educational Media |
| Format: | Paperback |
| Pagination: | 32 pages |
| Series: | Food Tour |
Introduce your child to historical methods of food production in the children's book The Evolution of Food.How does our food get to us? Learn about the similarities and differences between modern and historical food production methods, as well as different types of food distribution.Book Features To Eat Up:This children's book features a glossary, after-reading questions, and an extension activity to help develop reading comprehension skills.32 pages of vibrant photographsAbout Rourke Educational Media:We proudly publish respectful and relevant nonfiction and fiction titles that represent our diverse readers, and are designed to support reading on a level that has no limits!
Hardback, Paperback. £8.06, down from the £8.95 cover price. Temporarily Out Of Stock.
The Evolution of Food was written by Jen Breach and published by High Tide an imprint of Rourke Educational Media
The Evolution of Food has 32 pages
Yes it is part of Food Tour series
£8.06, reduced from £8.95. Temporarily Out Of Stock.