Bridget Vanderpuff and the Monster Mountain Mystery Synopsis
Bridget Vanderpuff is the Best Worst Baker in the World. A recipe for fun with villainy, cake and sprinkles of silliness, heart and hope.
Bridget and Tom travel to Butterälp to stay with Vivienne Velvete - the world's finest chocolatier. But a horrifying monster is terrorising the villagers and the chocolate festival has been shut down. What's more, Le Choc - the world's most perfect bar of chocolate, kept in an alarmed, triple-locked room - has been chomped! Bridget and Tom must trace a track of confuddling clues and unravel their most fiendish plot yet.
A Hallowe'en themed spooky mystery. The final book in the wildly inventive Bridget Vanderpuff series.
'A deliciously riotous adventure, packed with invention, mystery and glorious silliness, Bridget Vanderpuff is the perfect recipe for a modern-day Matilda.' - David Owen, author of Alex Neptune, Dragon Thief
'Martin Stewart's new book is generously stuffed with irreverent imagination and warm-hearted jokes. Bridget is a deliciously flavoursome character and her adventures are sure to be gobbled up by eager readers in a single sitting. I'm sure I won't be the only one asking: "Please Sir, may I have some more?"' - Keith Gray, author of The Climbers
Author
About Martin Stewart
Martin Stewart made his first book using Post-It notes aged eight. His work has been shortlisted for major awards and translated into multiple languages. A native of Glasgow and former secondary school English teacher, he now lives on the west coast with his wife, two children, and a very big dog.
