This CGP Revision Guide is packed with superb study notes for AQA Grade 9-1 GCSE Food Preparation & Nutrition. Each topic is explained in CGP’s clear, friendly style, including all the food science students will need to understand. There’s also a section covering practical skills, plus plenty of in-depth advice for the exams and other assessments. Practice questions (with answers) are also included for each topic - and for even more exam-style practice, a matching CGP Exam Practice Workbook (9781782946502) is also available.
| ISBN: | 9781782946496 |
| Publication date: | 6th February 2017 |
| Author: | CGP Books |
| Publisher: | Coordination Group Publications Ltd (CGP) |
| Format: | Paperback |
| Pagination: | 96 pages |