Delicious receipes inspired by the author's favourite works of fiction this cookery book will make a wonderful addition to your cookery bookshelf or an amazing gift.
Paddington Bear's marmalade, a Neopolitan pizza with Elena Ferrante, afternoon tea at Manderley and even more, this beautifully presented, well written cookery book with mouthwatering pictures combines literature and food in the most delicious way possible. ~ Shelley Fallows- You can also find Shelley here.
Here are 100 delicious recipes inspired by cookery writer Kate Young's well-stocked bookshelves. From Before Noon breakfasts and Around Noon lunches to Family Dinners and Midnight Feasts, The Little Library Cookbook captures the magic and wonder of the meals enjoyed by some of our best-loved fictional characters.
'Wonderful! [Kate] takes us on a fabulous food journey. It makes me want to both cook and read more at once' Tessa Kiros
'What a joy ... If there is comfort food, there is also comfort reading, and The Little Library Cookbook' Bee Wilson
'A work of rare joy, and one as wholly irresistible as the food it so delightfully describes ... It is a glorious work that nourishes the mind and spirit as much as the body, and I could not love it more' Sarah Perry, author of The Essex Serpent
Author
About Kate Young
Kate Young is an Australian-born, London-based food writer and cook. After moving to the UK in 2009, she started her blog, thelittlelibrarycafe.com, which now has readers all over the world and is regularly featured in the Guardian.
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