Exam Board: AQA
Level: GCSE 9-1
Subject: Food preparation and nutrition
Suitable for the 2025 exams
Revision that Sticks! Collins AQA GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice uses a revision method that really works: repeated practice throughout.
A revision guide, workbook and practice paper in one book!
With clear and concise revision for every topic, hundreds of practice questions and a complete exam-style paper, Collins offers the best revision at the best price.
Includes:
Plus you can access a range of additional free online revision and practice with this book:
ISBN: | 9780008535032 |
Publication date: | 12th September 2022 |
Author: | Fiona Balding |
Publisher: | Collins an imprint of HarperCollins Publishers |
Format: | Paperback |
Pagination: | 232 pages |
Series: | Collins GCSE Grade 9-1 Revision |
Genres: |
Educational: Design and technology Educational: Food technology, cooking skills Educational: Study skills Educational: Study and revision guides |