Did you know that the chocolate bar you can pick up from any corner shop used to be a precious and exotic food that only aristocracy could afford? This book looks at the history of one of our favourite foods, from the ancient civilisations who made the first hot chocolate to today's global sweets industry.
Other topics covered are health aspects of chocolate, how it is produced, its chemical properties and how it is traded around the world.
An ideal leisure read, but also perfect for coursework and presentations.
| ISBN: | 9780750297929 |
| Publication date: | 25th January 2018 |
| Author: | Alex Woolf |
| Publisher: | Wayland an imprint of Hachette Children's Group |
| Format: | Paperback |
| Pagination: | 32 pages |
| Reading age: | 9+ |
| Series: | The Story of Food |
| Genres: |
History |
Did you know that the chocolate bar you can pick up from any corner shop used to be a precious and exotic food that only aristocracy could afford? This book looks at the history of one of our favourite foods, from the ancient civilisations who made the first hot chocolate to today's global sweets industry.
The Story of Chocolate is aimed at readers aged 9 and over.
The Story of Chocolate features in the following genres: History
Paperback. Not Available.
The Story of Chocolate was written by Alex Woolf and published by Wayland an imprint of Hachette Children's Group
The Story of Chocolate has 32 pages
Yes it is part of The Story of Food series